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Recipes, Family, Nomads, Food Judy Hoctor Recipes, Family, Nomads, Food Judy Hoctor

Aunt Kathleen’s Ricotta Gnocchi

Imagine yourself eating fluffy clouds of pasta that practically melt in your mouth. Not only are they full of flavor, but these pillows are packed with memories and history. That's what it felt like making and eating my Aunt Kathleen's ricotta gnocchi, which happens to be my nonna's recipe as well. Learning how to make these over a Zoom call in 2020 was one of the highlights of my year, especially after finding my Italian birth family when I was 55 years old.

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