This traditional ginger cake is a celebratory dessert in parts of Vietnam and Cambodia. If you're looking for a way to mix history, culture, and food, this mildly sweet donut-like dessert is a perfect fit.

We share our favorite dishes from our month in Siem Reap, Cambodia. They’re a mix of Khmer, international, and a blend, which suits the culture of this tourist-friendly city. We hope you enjoy eating your way through it as much as we did!